Culiacán: confluencia de ríos y hombres
López Alanís, Gilberto
[Culiacán, Sinaloa, México]. Proyecto Tres Rios. [1992]. 288 p.

Culiacán: desarrollo de una ciudad
Nakayama A., Antonio
[Sinaloa, México]. Universidad Autónoma de Sinaloa, Instituto de Investigaciones de Ciencias y Humanidades. c1981. 46 p.

Culiacan: sintesis monografica
Romero Guzman, Rosendo
[Culiacan, Mexico]. H. Ayuntamiento de Culiacan, Oficialia Mayor, Unidad de Sistemas y Gobierno Electronico. [2006?]. 86 p.

Culiacan: su centro historico
Berrelleza Fonseca, Marco Antonio
[Culiacan, Sinaloa]. Cronica de Culiacan. 2003. 126 p.

Culiacán, 1920
López Alanis, Gilberto
[Culiacán, Sinaloa]. Dirección de Investigación y Fomento de Cultura Regional del Gobierno del Estado de Sinaloa. 1990. 157 p.

Culiacan 450: cronicas y relatos de un aniversario
Zazueta Zazueta, Ma. Teresa
Culiacan, Sinaloa. Cronica de Culiacan. 1999. 114 p.

Culiacán a través de los siglos
Ibarra Escobar, Guillermo ; Ruelas, Ana Luz ; Carrillo Rojas, Arturo
Culiacán, Sinaloa, México. Universidad Autónoma de Sinaloa, Escuela de Historia. 1994. 263 p.

Culiacán ayer y hoy
[Culiacán, México]. [s.n.]. [1990?]. 1 v. (unpaged).

Culiacan de coleccion
Castro, Juan Carlos
Culiacan, Sinaloa. [s.n.]. 1999. 215, [9] p.

Culiacán en la obra de Cabeza de Vaca
Valdés Aguilar, Rafael
Culiacán Rosales. Colegio de Bachilleres del Estado de Sinaloa. 1997. 102 p.

Culi caṭura camatkāra
Sāmala, Mandākinī
1967. 2, 4, 146 p.

The Culicidae of Jamaica (Insecta, Diptera): [(Mosquito studies, XXI)]
Belkin, John N ; Heinemann, Sandra J ; Page, William A
Kingston. Institute of Jamaica. 1970. 458 p.

The Culicidae of the Australasian region
Lee, David J
Canberra. Australian Govt. Pub. Service. 1980-<1987 >. v. <1, 3-5 >.

Die Culiciden Deutschlands
Mohrig, Werner
Jena. G. Fischer. 1969. 260 p.

The culicine mosquitoes of the Indomalayan area
Mattingly, P. F
London. Printed by order of the Trustees of the British Museum. 1957-. v.

The culicine mosquitoes of the Philippines: tribe Culicini (Diptera, Culicidae)
Delfinado, Mercedes D
Ann Arbor, Mich. American Entomological Institute. 1966. 252 p.

The Culicoides of New York state (Diptera--Ceratopogonidae)
Jamnback, Hugo
Albany, N.Y. University of the State of New York. 1965. viii, 154 p.

Cul̲ikaḷ: nōval
Kōṭṭayaṃ. Sāhityapravarttaka Sahakaraṇasaṅghaṃ. 1971. 203 p.

Cul̲ikaḷ: nōval
Rājarājavarmma, Ōmallūr
Tiruvanantapuraṃ. vitaraṇaṃ, Dēśābhimāni Buk Haus. 1970. 117 p.

Cul̲ikaḷ cippikaḷ
Rājakr̥ṣṇan, Vi
Kōṭṭayaṃ. Ḍi. Si. Buks. 1990. 148 p.

Cul̲ikku pimpē cul̲i
[1969]. 129 p.

Culina famulatrix medicinae, or, Receipts in cookery: worthy the notice of those medical practitioners who ride in their chariots with a footman behind, and who receive two-guinea fees from their rich and luxurious patients
Hunter, A
York. Printed by T. Wilson and R. Spence ... and sold by J. Mawman, bookseller in the Poultry, London. 1804. 235 p., [1] leaf of plates.

Culina famulatrix medicinae, or, Receipts in modern cookery: with a medical commentary
Hunter, A
York. Printed by T. Wilson and R. Spence ... for J. Mawman ... and for Wilson and Spence ... sold also by J. White ... and J. Harding ... A. Constable and Co. ... and by J. Todd, Sotheran and Son and J. Wolstenholme. 1805. 268 p., [1] leaf of plates.

Culina Franconiae
Protzner, Wolfgang ; Ko˜glmaier-Horn, Christiane
Stuttgart. Steiner. 2007. 512 p.

Culinair handwoordenboek in vier talen
Eijkern, W. H. N. van
Doetinchem. C. Misset. [1947]. 371 p.

[Culina language publications
[S.l. s.n.]. 1968-1979. 15 v.

Rondissoni, J
Barcelona. A. Bosch. c1967. 684 p.

Culinária amazônica: o sabor da natureza
Rio de Janeiro, RJ, Brasil. SENAC. c2000. 150 p.

Culinária de Inhambane: alguma informação
[Inhambane, Mozambique]. Assembléia Provincial de Inhambane. [1988]. 33 p.

Culinária moderna
Maria Helena
Rio [de Janeiro]. Editóra Científica. 1964. ii, 343 p.

Culinária nordestina: encontro de mar e sertão
Bosísio Júnior, Arthur ; Lody, Raul Giovanni da Motta ; Gilbert, Geoffrey Lloyd
Rio de Janeiro, RJ, Brasil. SENAC. 2002. 150 p.

Culinária portuguesa
Bello, António Maria de Oliveira ; Bello, António Maria de Oliveira
Lisboa. Assírio & Alvim. 1994. 454 p.

Culinaria suina no Brasil: qualidade do campo a mesa
Bosisio Junior, Arthur ; Lody, Raul Giovanni da Motta ; Souza, Jean Carlos P. Vilas Boas ; Leitao, Marcia ; Medeiros, Humberto
Rio de Janeiro, RJ, Brasil. SENAC. c2003. 150 p.

Culinária tradicional do Vale Paraíba
Florençano, Paulo Camilher ; Abreu, Maria Morgado de
[Caçapava, Brazil]. Centro de Recursos Educacionais. 1992. 372 p.

Providence, R.I. Harborside Press. 1997-. v. <1, 3 >.

Culinary Americana: cookbooks published in the cities and towns of the United States of America during the years from 1860 through 1960
Brown, Eleanor Parker ; Brown, Bob
New York. Roving Eye Press. [c1961]. xiv, 417 p.

Culinary and salad herbs: their cultivation and food values, with recipes
Rohde, Eleanour Sinclair
New York. Dover Publications. [1972]. 106 p.

Culinary art: recipes from great Chicago restaurants
Chicago, Ill. Art Institute of Chicago. 1995. 119 p.

Culinary art and anthropology
Adapon, Joy
Oxford . Berg. 2008. p. cm.

Culinary artistry
Dornenburg, Andrew ; Page, Karen
New York. Van Nostrand Reinhold. c1996. xxi, 426 p.

The culinary art of modern Taiwan: the methods of 35 sorts of Chinese cooking
Luo, Jun ; Wong, Benita M
Taipei, Formosa, China. Orient Cultural Service. 1980. 5, iii, 24 p.

Culinary arts: Western cookery
Morrow, Kay ; Hemminger, Hazel
Reading, Pa. : Culinary Arts Press. c1936. 48 p.

Culinary arts: recipe collections from the Allentown Art Museum
Allentown, Pa. Allentown Art Museum. c1979-c1991. 2 v.

Culinary arts and sciences: global and national perspectives
Edwards, J. S. A
Southampton . Computational Mechanics Publications. c1996. 519 p.

Culinary Arts book of recipes for the food processor
Sims, Dorothy D
New York. Culinary Arts Shoppe. c1976. 188 p.

Culinary arts career starter
Masi, Mary
New York. LearningExpress. c1999. ix, 229 p.

Culinary arts for all housekeepers
Bowling Green, Ohio. Ladies' Bible Class, [First M.E. Church]. 1898. 136 p.

Culinary Arts Institute encyclopedia cookbook
Berolzheimer, Ruth
Chicago. Culinary Arts Institute. [c1950]. 974, ixvi p.

Culinary Arts Institute encyclopedic cookbook
Berolzheimer, Ruth
Chicago. Culinary Arts Institute. [1959]. 974, lxvi p.

Culinary Arts Institute encyclopedic cookbook
Berolzheimer, Ruth
New York. Simon and Schuster. [1980] c1971. 974, lxvi p.

Culinary arts in the tropics, circa 1922
Quirino, Carlos
[Manila, Philippines ?]. Regal Pub. Co. c1978. vii, 325 p.

Culinary biographies: a dictionary of the world's great historic chefs, cookbook authors and collectors, farmers, gourmets, home economists, nutritionists, restaurateurs, philosophers, physicians, scientists, writers, and others who influenced the way we eat today
Arndt, Alice
Houston, Tex. YES Press. c2006. xiii, 418 p.

Culinary boot camp: five days of basic training at the Culinary Institute of America
Shulman, Martha Rose
Hoboken, N.J. John Wiley. c2006. xv, 242 p.

Culinary botany: the essential handbook
Rogers, Brant S ; Powers-Rogers, Bev
Kent, Wash. Powers, Rogers & Plants. c1988. 176 p.

Culinary calculations: simplified math for culinary professionals
Jones, Terri
Hoboken, N.J. John Wiley & Sons. c2008. xiii, 240 p.

Culinary calculations: simplified math for culinary professionals
Jones, Terri
John Wiley & Sons. Hoboken, N.J. 2007. p. cm.

Culinary capers with lo-moisture foods from Perma-Pak: or, How to use what you store and store what you use
Salt Lake City, Utah. Perma-Pak. c1972. 155 p.

Culinary chemistry: exhibiting the scientific principles of cookery, with concise instructions for preparing good and wholesome pickles, vinegar, conserves, fruit jellies, marmalades, and various other alimentary substances employed in domestic economy, with observations on the chemical constitution and nutritive qualities of different kinds of food : with copper plates
Accum, Friedrich Christian
London. R. Ackermann. 1821. xxii, 356 (i.e. 336), pxxiii p., [1] leaf of plates : col. ill.

Culinary classics
Olson, Gloria Preston
Nashville. Charter House Publishers. c1978. 496 p.

Culinary classics and improvisations
Field, Michael
New York. Knopf. 1967. xiv, 223, xiv p.

Culinary classics & improvisations: transforming leftovers into elegant meals
Field, Michael
New York. Ecco Press. 1983, c1967. xiv, 223, xiv.

Culinary collection
Syracuse [N.Y.]. Members Council of Everson Museum of Art, Syracuse and Onondaga County. [1971]. 253 p.

Culinary concepts: 100 recipes and tips for the home chef
Baigent, Judith
Layton, Utah. Gibbs Smith. 2007. 240 p.

Culinary confessions of the PTA divas: stylish recipes and saucy secrets for the everyday gourmet
Hodges, Anne-Marie ; Brandon, Pam
Birmingham, Ala. Menasha Ridge Press. 2004. 156 p.

Culinary counterpoint: Detroit Symphony Orchestra Cookbook
Pangborn, Brenda
[Detroit. Detroit Symphony League]. c1983. 432 p.

The culinary craft: a guide to the how, what, and why of cooking, plus more than 300 kitchen-tested recipes
Gorman, Judy
Dublin, N.H. Yankee Books. c1984. 408 p.

Culinary crafting: the art of garnishing and decorating food
Townsend, Doris McFerran ; Blume, Joan
New York. Rutledge Books : distributed by Scribner. 1976. 192 p.

Culinary creation: an introduction to foodservice and world cuisine
Morgan, James L
Boston, MA. Elsevier Butterworth-Heinemann. 2006. p. cm.

The Culinary culture of the Philippines
Fernando, Gilda Cordero-
[s.l.]. Bancom Audiovision Corp. c1976. 223 p.

Culinary cultures of Europe: identity, diversity and dialogue
Goldstein, Darra ; Merkle, Kathrin ; Parasecoli, Fabio ; Mennell, Stephen
Strasbourg [France]. Council of Europe Pub. c2005. 502 p.

Culinary cultures of the Middle East
Zubaida, Sami ; Tapper, Richard
London . I.B. Tauris. 1996. xii, 302 p.

Culinary delights: specialities of eight countries
Lévai, Vera
[Budapest]. Corvina Kiadó. c1985. 174 p.

Culinary echoes from Dixie
Vaughn, Kate Brew
Cincinnati. The McDonald Press. [c1914]. 4 p. l., 270 p.

Culinary gardens: from design to palate
McClure, Susan
Golden, Colo. Fulcrum Pub. 1997. xi, 196 p.

Culinary gems from the kitchens of old Virginia
King, Irene Lawrence
New York. Dodd, Mead. [1952]. 224 p.

Culinary herbs: a potpourri
Duke, James A
Owerri, [Nigeria] . Trado-Medic Books. 1985. 195 p.

Culinary herbs: their culture and usages; a collection of notes and observations on these ancient interesting and useful plants
Jefferies, Timothy John
Cirencester [Eng.]. J. Jefferies. [1962]. 19 p.

Culinary herbs
Page, Mary ; Stearn, William T
London. Cassell. 1988. 64 p.

Culinary herbs
Small, Ernest
Ottawa. NRC Research Press. 2006. xxvii, 1036 p.

Culinary herbs and condiments
Grieve, M
New York. Dover Publications. [1971]. 209 p.

Culinary herbs and condiments
Grieve, Maud
New York. Harcourt, Brace and company. [c1934]. 5 p. l., 3-209 p.

Culinary herbs for short-season gardeners
Small, Ernest ; Deutsch, Grace
Missoula, MT. Mountain Press Pub. 2002. p. cm.

Culinary history of a Pacific Northwest town: Bellevue, Washington
Knauss, Suzanne
Bellevue, Wash. Eastside Heritage Center. c2007. 148 p.

The Culinary Institute of America cookbook
New York. Lebhar-Friedman Books. c2008. xxiii, 311 p.

The Culinary Institute of America one dish meals: flavorful single-dish meals from the world's premier culinary college
New York. Lebhar-Friedman Books. c2006. vii, 215 p.

The Culinary Institute of America's gourmet meals in minutes: elegantly simple menus and recipes from the world's premier culinary institute
Fink, Ben
New York. Lebhar-Friedman Books. c2004. x, 372 p.

Culinary landmarks: a bibliography of Canadian cookbooks, 1825-1949
Driver, Elizabeth
Toronto . University of Toronto Press. c2008. lxvi, 1257 p. , [40] p. of plates.

Culinary Luxembourg: country, people & cuisine
Hausemer, Georges ; Hoffmann, Guy ; Bisdorff, Sylvie
Luxemburg. Editions Guy Binsfeld. c1997. 236 p.

Culinary masterpieces
New York. Rizzoli. 1993. 255 p.

Culinary math
Hill, Julie ; Blocker, Linda
Hoboken, N.J. John Wiley. 2007. p. cm.

Culinary Mexico: authentic recipes and traditions
Hoyer, Daniel ; Snortum, Marty
Salt Lake City, Utah. Gibbs Smith. c2005. 216 p.

Culinary nostalgia: regional food culture and the urban experience in Shanghai
Swislocki, Mark
Stanford, Calif. Stanford University Press. 2009. p. cm.

Culinary nutrition for food professionals
Hodges, Carol A
New York. Van Nostrand Reinhold. c1994. xii, 306 p.

Culinary nutrition for food service professionals
Hodges, Carol A
New York. Van Nostrand Reinhold. c1989. xiii, 286 p.

Culinary Olympics cookbook: U.S. Team recipes from the 15th International Culinary Competition (International Kochkunst Ausstellung, Frankfurt, West Germany)
Metz, Ferdinand E ; Holden, Chet
Des Plaines, Ill. (1350 E. Touhy, Box 5080, Des Plaines 60018). Restaurants & Institutions Magazine, Cahners Pub. Co. c1983. iv, 144 p.

The culinary olympics cookbook: US team recipes from the International Culinary Olympics
Metz, Ferdinand E ; Weiss, Steve M
Boston. CBI Pub. Co. c1979. xiii, 291 p.

Culinary potions: eating joyously with food allergies
Berman, Eve
Cape Porpoise, Me. Living Light Press. c2002. 139 p.

Culinary prescriptions: from textbook to cookbook
Little Rock, Ark. UAMS College of Nursing. c2008. 176 p.

The culinary professional
Draz, John ; Koetke, Christopher
Tinley Park, Ill. Goodheart-Willcox Company. 2009. p. cm.

Culinary road to China
Young, Grace H
Taichung, Taiwan. Chung Tai Pub. Co. 1965. iv, 149 p.

Culinary secrets: treasures from Margo and Mary Ann's Louisiana kitchen
Hayes, Margo B ; Monsour, Mary Ann
[Baton Rouge, La.]. M.B. Hayes & M.A. Monsour. c1998. v, 284, xiii p.

Culinary secrets of great Virginia chefs: elegant dining from colonial Williamsburg to historic Richmond
Robinson, Martha Hollis
Nashville, Tenn. Rutledge Hill Press. c1995. 343 p.

Culinary tales: an anthology of stories and recipes
Hill, Niki
Belfast. Blackstaff Press. 1974. 3-62 p.

Culinary taste: consumer behaviour in the international restaurant sector
Sloan, Donald
Amsterdam . Elsevier Butterworth Heinemann. 2004. xvii, 189 p.

Culinary tourism
Long, Lucy M
Lexington. University Press of Kentucky. c2004. xiv, 306 p.

Culinary travels with Dave Eckert
Eckert, Dave
[Alexandria, Va.]. PBS.

Culinary treasures of Japan
Belleme, John ; Belleme, Jan
Garden City Park, N.Y. Avery Pub. Group. [c1992]. xiv, 232 p.

Culinary treasures of the Hocken collections
Leach, Helen May Keedwell
[Dunedin, N.Z.]. Hocken Collections, Uare Taoka o Hakena, University of Otago. 2008. 42 p.

Culion: a record of fifty years work with the victims of leprosy at the Culion Sanitarium
Manila. Bureau of Print. 1956. ix, 111 p. (2 folded).

Culion Island: a leper colony's 100-year journey toward healing
Arquiza, Yasmin D
Makati City, Philippines. Culion Foundation. 2003. 186 p.

Taṇṭāyutam, Irā
1976. 106 p.

Culisele memoriei
Iacob, Eugen ; Tașcu, Valentin
Cluj-Napoca. Clusium. 2002-2003. 2 v.

Culisele palatului regal: un aventurier pe tron, Carol al II-lea, 1930-1940
Cosma, Neagu
București. Editura Globus. 1990. 341 p.

Culisele Romaniei
SŒtefanescu, Paul
Craiova. Obiectiv. 2003?. 2 v.

Culiseta melanura (Coquillett) on the Eastern Shore of Maryland (Diptera: Culicidae)
Joseph, Stanley R ; Bickley, William Elbert
College Park. University of Maryland, Agricultural Experiment Station. 1969. vii, 84 p.

CULI, the first decade, 1977-1987
Bangkok, Thailand. Chulalongkorn University Language Institute. 1987. 66 p.

Culla del diritto, tomba della giustizia
Pallenberg, Corrado
Milano. Palazzi. 1973. 169 p.

Cullaniddesapāḷi: Sūtrānta piṭakayehi aṭavisivana granthaya, Khuddaka nikāya dvādaśa bhāgaya
[Colombo]. Śrī Laṅkā Janarajaya. 1976. xxii, 652 p.

Cullathuna: a memoir
West, G. Bruce
Marion, Mass. WestWinds Press. c1999. 520 p.

Cullavaggapāli: Vinayapiṭakayehi sataravana granthaya
Ānandamaitreya, Baḷangodạ ; Dharmarakṣita, Hāldaṇḍuvana ; Janānanda, Uḍuvē
[Colombo]. Śrī Laṅkā Janarajaya. 1977-1983. 2 v.

The Cull Chinese bronzes
Cull, A. E. K ; Cull, James K ; Yetts, Walter Perceval
[London]. University of London, Courtauld Institute of Art. 1939. x, 197 p., 1 l.

Cúl le cúl
Ó Snodaigh, Pádraig
Baile Átha Cliath. Coiscéim. 1988. 59 p.

Culled from a diary (1867-1939)
Gordon, Archibald Alexander
Edinburgh. Oliver and Boyd. 1941. x, 214 p.

Culḷe jogī
Caranajīta Kaura
Dillī. Aima. Pī. Prakāshana. 2004. 127 p.

Cullen Baker: premier Texas gunfighter
Bartholomew, Ed Ellsworth ; Orr, Thomas
Houston. Frontier Press of Texas. [1954]. 139 p.

O'Reilly, Bernard
Sydney, NSW. Envirobook. [between 1975 and 1992]. 144 p.

Cullen Montgomery Baker, reconstruction desperado
Crouch, Barry A ; Brice, Donaly E
Baton Rouge. Louisiana State University Press. 1997. xvi, 190 p.

The Cullens of Sheboygan County, Wisconsin, 1850-1900
King, Katherine Cullen
Baltimore (1001 N. Calvert St., Baltimore 21202). Gateway Press. 1986. x, 149 p., [9] pages of plates.